Midway through 2026

It's amazing how time flies when you're already thinking about harvest and knowing that once that begins, the end of the year is near. 

We've been busy out in the world, our wines are currently featured at Grossman's Noshery in Santa Rosa, Bravas Tapas in Healdsburg, Region Wine Bar in Sebastopol and Fountain Grove Country Club.

      

                                  

                                                                    

Our Spring Club party was a hit with Fab new wines and great foods.

                                             

  

We served a broccoli chopped salad to pair with the Sauvignon Blanc and Ahi Tuna Slider to pair with the Pinot's.

With a little help from friends.

Once we completed our Spring shipping and local pick up celebration, it's time for some fun.

Between now and then we take the time to get away on golf road trips. And these trips often include a Wine Club family visit.

Morro Bay & Reno.

   

Our Reno trip was planned around a wine maker dinner at member's home with a great group of foodie friends. Each couple took a recipe from our website and we brought the wines to pair. A lot of food and wine was enjoyed.

Let us know if you'd like us to come to you for a similar winemaker dinner 

And now it is pretty much home for summer.

Celebrating we are where we live! From the vineyards, redwood trees to our beautiful Sonoma Coast covered in wild flowers during Spring. Healing qualities abound.