JUNE 1, 2009
We have had some hot days in the high 90's and some cool days in the 60's. Thus far the grapes are looking good although too early to get specific on rating upcoming harvest.
Saturday, June 6, 2009
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About Me
- Paul Mathew Vineyards
- Forestville, California, United States
- Paul Mathew Vineyards is committed to low input winemaking using indigenous yeast and Malolactic bacteria. This winemaking style produces wine lush on the palate with seamless flavors. This process is much slower and more time consuming than traditional commercial winemaking. Low input winemaking showcases the fruit and the site.
