2nd PMV Golf Tournament 

2021 has had so little opportunity for events due to covid, we were uncertain we would have any. We scheduled a backyard BBQ and a Golf Tournament, both outdoor events and proof of vaccination required to attend. So, our first events of the year we hosted this summer.

And here we are, Monday August 23rd, the last hoorah before harvest. Harvest first pick was Friday August 27th . Literally the last hoorah for Mat to have fun golfing with our fabulous Wine club golfers!

   

We skipped a year of the golf tournament ( for many reason's not needed to be mentioned ) and moved to a later date in summer. All was a great decision. This all out door event with 7 teams, 30 people, golf, fun times and happy hour at Casa Secoya to finish the day. Longest drive for men and women, best team score prizes were a magnum of Pinot Noir for each player.

2 Birthdays and a wedding to celebrate after the prizes for best team to the Kron Family. Longest drive to Lisa Clapper and Marcello plus closest to the pin.

A big Thank you to Panizzera Meat Co. for supplying sausage for grilling, thoroughly enjoyed!Mat on the grill after playing the 8th hole with every team. Happy hour in the redwood grove til sunset.

So much fun! We will be planning 2022 and announcing late Spring.

                    2021, moving along quickly

     It is now Spring and a year after we were closed due to Covid 19 pandemic. The first few months of the 2021 were challenging and tough for many reasons. Spring weather and Rose' can make all our troubles go away! 2021 is turning out all roses and flowers of every kind.

     Sonoma County recently moved into the Orange Tier pandemic status and just this week face masks out doors are not mandatory if everyone has been vaccinated. We're so happy to continue being as safe and responsible as possible, tasting outdoors in our backyard will continue. It became very clear to us that once people realized they could enjoy our backyard tasting, the hustle and bustle of standing at a tasting bar are no longer of interest for the most part.

This being said, people can still pop by and purchase or taste one or two wines without a reservation. But the people looking to enjoy an afternoon of chirping birds and water fountain sounds are reserving a spot to guarantee a table.

People are happy to sit in our backyard for their tasting experience, order from our cheese and charcuterie menu and sip on wines.

We're starting to see the excitement of travel and tourism and most importantly celebrations. Requests for birthdays, farewells and these types of small gatherings are coming in steadily.

Our first of 2021 celebrations of many....

Spring Wine Club lunches have come and gone with great results. The best banh mi in Sonoma County served with 2018 TnT and Bohemian Vineyard Pinot's with huge fan fare!

Thanks to Jam Joy Bungalow in Sebastopol for making the banh mi that pairs so well with our Pinot's!

Alright Spring, I do love you but I'm excited for Summer!!! Rose' 

December  2020

                                     Annual Celebration Dinner

 

 

Our memories of the first Celebration Dinner goes back before our Tasting Room to a Restaurant that is no longer here. The memories are fond, the momentum is still strong and we did not let the troubles of 2020 stop us either!

 

I was asked in late October after 8 months with no events, if we still planned to host our 'Celebration'. My response was immediately no but then, that instilled the fight in me to make it happen despite!

 

A little different from any previous year but none the less special. An email invitation for a four course dinner paired with 2 of our wines in the comfort of your own home. We teamed with a great caterer who prepared and packaged the dinners.

 

We had 3 pick up locations, the Tasting Room, The Caterer and San Francisco.

                                                      46 people

                                                      44 Dinners

                                    Competition for 'Best Table Setting"

                                                      A lot of fun!

 

Everything was going so smooth! We had pick ups in all locations, everyone was excited, the mood was set!

And then....Mat & I decided we had time to drive home before the 'zoom toast'. On the 20 minute drive my phone started going off!!!! Oh my, all the uncertain competitors for the table setting all the sudden were joining. Photos came flying in so quickly, I could barely keep up forwarding them to our Interior Designer Judge friend.

In the end we had 17 table setting competitors.

 

We made it home and the zoom toast was moments away and of course I couldn't open the host link. The incredible smoothness of the day dropped from my hands. As I panicked with my phone pinging " can't open"from half of the attendees, I needed wine and wanted to hide in my bed. With a few great friends help and an hour, we were up and toasting. All though we lost our sole east coast members and a few local, the toast went on.

 

So incredibly touching and warm to see all those faces. Everyone needing the social scenario, to see friends and fellow club members. My heart grew about as big as it could.

 

We discussed the food, the wine and of course the Table Setting winner. Our Judge Irene ran through her favorite view table, most creative table, most elegant, most inviting and the winner.

To say this event could not have happened without this couple is true. They met me in Petaluma at the caterers to pick up the San Fran dinners, pulled through to get the zoom toast live, and were the first to sign up for our dinner event. Chris and Alex of SF's 'Driftwood Bar' have poured our Pinot at the Folsom Street bar, co hosted a dinner with us, offered a location for wine pick up' in the city. And the funniest part. the judge new nothing of who's photo won or that the photo picked wasn't meant for the competition but just one for us to laugh. Very tongue and cheek or as Mat put it 'Austin Powers'. Anyway, nobody expected for this belly laugh entry. The laugh we really all need after an unprecedented challenging year.

 

We will laugh and love and hug again soon. But for now, the memories of 'celebration dinner 2020', I'm so glad we made it happen! Now to redeem my self from the zoom hiccup......

 

 

 

 

November 2020

                                                      Going Off Grid

 

We decided after a year of not leaving Sonoma County, to take a road trip to Mendocino and get off the grid. Using a local new business 'Trailhead Vans' we hit the road.

Our 1st stop Penny Royal for a flight of whites and Pinot plus a serious cheese and charcuterie board, all out doors.

 

 

Stop #2, Roederer Estate. No visit to Mendocino on Route 128 happens without a stop here for bubbles. We timed it perfect on a beautiful day in November that almost required shorts.

Our first trip away off road, we booked Hendy Woods campground. We arrived at dusk and found our way to a perfect spot.

 

My first time to Hendy Woods and not my last, incredible trails lead you through massive Redwoods. And that's coming from someone who lives amongst the Redwoods.

Plus a very dry Navarro River.

 

 

The next thing on the very casual slow paced agenda, heading to the coast.

We bought some mussels and a baguette, our van already full of wine that we brought and purchased, we were set for the night.

                               

If you're looking for an easy get away, camp style, trail Head Vans is great. New business in our area gives anyone from out of the area an opportunity to land and go. The Van was stocked with everything we needed other than food and drink. bedding, kitchen equipment, lights, chairs...you name it, they got it.

It's a different kind of travel, especially for a 15 year veteran 'Hotel Industry' person. Getting on the road and knowing you can stop where ever you like and picnic, sleep, tail gate or just nap, very cool. Highly recommend if you're looking for a way to road trip without committing to purchasing all the stuff, these guys have you set.

Give them a call, get off the grid.

cheers, till next time.